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I guess it could be worse; MSG could be the first ingredient. Still, it’d be nice if something chicken-related appeared above the 2% mark. But what’s really outrageous is that there’s no bouillon in it at all!
OUTRAGEOUS! But seriously, is that last part a joke? I mean, there’s no bouillon in it? What do you think bouillon is? There’s "no bouillon" in the bouillon. Hmm. Yeah, alright.
Yes, it’s a joke. Apparently I forgot the </sarcasm> tag.
how much sodium is contained in one cube of either chicken or beef
Not enough to worry about, considering the large amount of water it gets diluted into. The scientific evidence shows that, except in very rare cases, salt/sodium intake doesn’t affect health much at all. This is in contrast to government health recommendations, which of course are rarely based on good science. See these articles for more:
Scientific American: It’s Time to End the War on Salt
The zealous drive by politicians to limit our salt intake has little basis in science.
Shaking Up The Salt Myth: Healthy Salt Recommendations
Sodium plays a crucial role in optimal health, and too little salt intake can be dangerous in the long run.
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