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... , with a plan loosely based on some internet recipes and on my memory of what the dish is like at Outback Steakhouse and PF Chang's. The thing that sticks out in my mind is the pepperyness of the seared ... A couple months ago Kim and I tried to make seared ahi (yellowfin) tuna for the first time. Of course what makes this dish so great is the rawness of ... A couple months ago Kim and I tried to make seared ahi (yellowfin) tuna for the first time. Of course what makes this dish so great is the rawness of the ... A couple months ago Kim and I tried to make seared ahi (yellowfin) tuna for the first time. Of course what makes this dish so great is the rawness of the tuna: it's only ... or 1/2-inch thick) so be sure to cut it that way as you're eating it for maximum effect. With this recipe, it turned out awesome, and I'll definitely make it this way again. But I also want to try [this ...